MPES: Project Management in the Health Sector

A CROSS-FUNCTIONAL TRAINING PROGRAM FOR A DEEPER UNDERSTANDING OF CHEMICAL RISKS IN THE WORKPLACE, FROM RISK ASSESSMENT TO RISK MANAGEMENT.

OBJECTIVES

The goal is to train corporate executives who specialize in health and the environment and are skilled in the areas of quality, hygiene, chemical risks, and corporate social responsibility, AND to enhance graduates’ employability through academic and work-study programs while offering interactive instruction.

SPECIFIC KNOWLEDGE GAINED THROUGH THE PROGRAM

  • Analysis, characterization, and assessment of high-risk situations
  • Project management, risk management
  • Regulations on Chemicals (REACH)
  • ICPE, Industrial Environment
  • Integrated Management System (IMS): ISO 9001 (quality)
    , ISO 45001 (occupational health and safety), and ISO 14001 (environment); CSR (
    Corporate Social Responsibility)
  • Environmental Risk Assessment, Human Risk Assessment
  • Plant Protection Products, Biocides, Cosmetics, Pharmaceuticals
  • Health and Safety

SPECIFIC SKILLS GAINED THROUGH THIS PROGRAM

Skills for entering the workforce in high-responsibility roles

Chemical hazards:

  • Master all stages of product impact assessment: health-
    -related risks (to consumers, workers, and operators), and environmental risks

Industrial environment :

  • Plan the stages of development, implementation, and evaluation
    of the performance of a QSE management system in compliance
    with the regulatory frameworks governing the industrial environment (ICPE, etc.) and the
    Labor Code
  • Monitor and coordinate quality and integrated QSE systems
  • Identify, prevent, and address the environmental impacts of industrial activities

TEACHING SKILLS AND PROFESSIONAL EXPERIENCE

Learning Lab, flipped classroom, interactive seminars, company visits, project-based learning

  • Many external professionals
  • M1 and M2 programs are open to apprentices, with tailored schedules designed to optimize hands-on training

CAREER OPPORTUNITIES

ENVIRONMENTAL, HEALTH, AND RISK ASSESSMENT PROJECT MANAGER I ENGINEER, ASSISTANT, QHSE COORDINATOR (QUALITY, HEALTH, SAFETY, AND ENVIRONMENT) I PRODUCT STEWARDSHIP I CERTIFICATION ENGINEER

Download the fact sheet

Video: Interview with a work-study student as part of INSIDE IS ISMA

ACADEMIC CALENDAR: 2025/2026/2027

All units of the core curriculum (M1+M2) (download)

MASTER'S DEGREE (YEAR 1)

TU : PROJECT MANAGEMENT IN HEALTHCARE (S1)

TU – Fundamentals of Environmental Law and Economics

Number of ECTS credits = 5 – TU Coordinator TU  Aurélie ESCANDE

Essential requirement:Bachelor's degree

Content andObjectivesof theTU 

Environmental and Labor Law – 11.5 hours of lectures, 5 hours of tutorials:

  • International, EU, and National Environmental Law
  • Law on Pollution and Nuisances: Regulations Governing Classified Facilities, Waste Law, Water Legislation, and Air Quality Legislation
  • Tutorials: Researching legal texts, monitoring regulatory developments

Guiding Principles and Key Issues of the ISO 9001, ISO 14001, and ISO 45001 Standards – 4.5-hour workshop

  • Requirements common to management frameworks
  • Critical issues related to quality, the environment, and safety
  • Tutorials: Summary Table of Requirements

Environmental Economics, 3:00 p.m., Lecture:

  • General Introduction to Economics,
  • The Emergence and Challenges of the Environmental Economy,
  • Basic concepts in microeconomics essential for understanding environmental economics (concepts of public goods and externalities),
  • Methods for valuing environmental goods and services,
  • Overview of environmental policy tools.

Chemical Regulations in Europe 2:00 p.m. CM

  • Chemical Regulation: REACH, CLP
  • Regulatory ecotoxicological tests, OECD guidelines

 Teaching methods:

The aim is to introduce students to the legal and economic aspects of natural resource and environmental management and regulation. This course highlights the close links between economic development and the need to protect the environment.

This program offers a high degree of flexibility in addressing a wide range of issues and a constantly evolving legal framework. The courses, taught by academics, specialists in environmental law and economics, and professionals, enable us to achieve this dual objective of practical applicability and adaptability. These courses are supplemented by a seminar that allows for i) the practical application of regulatory monitoring and ii) a synthesis of quality standards.

In-person instruction: CM: 40.5 hours – DS  9.5 hours

Assessment methods: –2-hour written exam – Continuous assessment (worth 10 points)

SEMESTER 2
: CORE CURRICULUM (S2)

PAM1S2LV – English and a Second Language

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PAM1S2ST – 3- to 5-month internship

Number of ECTS credits = 10 – TU Coordinator TU Béatrice BAÑULS

Prerequisites:
Have completed at least one internship during the Bachelor’s program
TU the first yearTU the Master’s program, covering both core and track-specific subjects

Content and Objectives ofTU

2-hour lecture: preparation and guidelines for finding and completing an internship

3 to 5 months of full-time work experience at a public or private company.
Apply the knowledge gained during the training program
Carry out a concrete professional project within the context of the company’s operations

Teaching methods:

Written report, Oral exam, Evaluation by the internship supervisor

TU : PROJECT MANAGEMENT IN HEALTHCARE (Master's)

TU – Industrial Strategy for Environment, Health, and Safety

Number of ECTS credits = 5 – TU Coordinator TU Aurélie ESCANDE

Essential requirements:Bachelor’s degree, strong foundation in chemistry, biology, and health sciences

Content and Objectives ofTU

Occupational Health, Safety, and Environment: 4 hours of lectures, 25 hours of tutorials

  • Industrial Safety: Root Cause Analysis, Collective and Individual Protective Measures
  • Occupational Health and Safety: Single Document, Chemical Risk Assessment
  • Occupational Health Management Policies
  • Integrated "Quality, Safety, and Environment" Systems
  • TD: Conducting an Initial Environmental Review of a company: Analysis of non-conformities, preventive actions, and corrective actions.
  • TD: Using the Seirich software
  • TD: Workplace Risk Assessment

Contamination, monitoring, impact: 18 hours of lectures, 3 hours of lab work

  • Water monitoring and quality, wastewater treatment systems
  • Management of Non-Hazardous and Hazardous Waste
  • Analysis of a noise problem: generation, propagation, and reception; physical impact; legislation.
  • Practical Training: Learning noise measurement methods using various sound level meters
  • Introduction to Health Risk Assessment Methodology

Teaching methods:

  • The objective of this course is to provide the technical and legal knowledge necessary for a multidisciplinary approach to health, safety, and environmental issues.
  • Students will be able to identify and assess situations that pose a risk to individuals in the workplace and to their environment; implement methods for analyzing, controlling, preventing, and responding to natural or technological risks; and serve as advisors, facilitators, and trainers in safety and environmental matters. To enhance the educational experience, students practice the practical application of the methodologies presented through risk analysis workshops and the use of sample documents with professionals.

Assessment criteria: Lectures: 22 hours – Tutorials: 25 hours – Lab sessions: 3 hours

Assessment methods:

Written Exam and Continuous Assessment

TU – Biological and Analytical Methods Applicable to the Environment

Number of ECTS credits = 5 – TU Coordinator TU  Aurélie ESCANDE

Essential requirements:Bachelor’s degree– Strong foundation in chemistry and biology

Content and Objectives ofTU

Chemical Methods: 6 hours of lectures, 8 hours of tutorials, 6 hours of lab work

  • Sampling techniques
  • Sample preparation methods applied to water and soil matrices
  • Instrumental and volumetric analysis techniques
  • Method Validation
  • Practical Work: Quantification of trace levels of emerging contaminants in water: sample preparation (concentration and solid-phase extraction (SPE)), analysis by gas chromatography coupled with mass spectrometry (GC-MS/MS), and data processing.

Biochemical Methods: 4 hours of lectures, 8 hours of lab work

Introduction to Bioassays Applied to Environmental Monitoring (in vitro studies, biomarkers of exposure and effects)
Lab: Analysis of the biological activity of an environmental sample: measurement of estrogenic activity using bioassays, identification of estradiol equivalents.

Microbiological Methods: 8 hours of lectures, 10 hours of lab work

  • Nomenclature and Classification of Bacteria and the Major Groups of Eukaryotic Protists
  • Culture and Identification Techniques in Microbiology
  • Microorganisms and the Environment
  • Microorganisms and Food – HACCP Method
  • Practical Exercise: Enumeration and Analysis of a Microbial Mixture in Complex Matrices (Milk, Water)

Teaching methods:

This course introduces students to chemical and biological analysis techniques applicable to various environmental compartments. This field of study contributes, in particular, to environmental monitoring and the administrative and technical enforcement of hygiene regulations, to the integration of health objectives into policy, and to the management of chronic or accidental disturbances in living environments.
The chemical, biological, and microbiological analysis covered in this course has a specific objective: to assess the health and ecotoxicological risks of chemical substances. These lectures are supplemented by laboratory work involving the handling and analysis of environmental samples.

Assessment criteria:

Number of hours: 50 – In-person instruction – Lectures: 18 hours – Tutorials: 8 hours – Lab sessions: 24 hours
Assessment methods: Written exam (microbiology – chemistry) – Continuous assessment (microbiology – chemistry – biochemistry), and bonus points from the prerequisite ecotoxicology module

TU – PROJECT

Number of ECTS credits = 5 – TU Coordinator TU Aurélie ESCANDE

Essential requirement:Completion of the third year of a bachelor's degree program

Content and Objectives ofTU

  • Gain the independence to pursue your career goals
  • Develop writing and public speaking skills
  • Network with professionals and learn about the industry
  • Conducting a case study that synthesizes knowledge gained in health, safety, and the environment.
  • Discuss a real-world case study involving contaminated sites and soil with professionals
  • Practical Application of Regulations (Air Pollution)
  • Resume and Cover Letter Workshop
  • Work on the personal career project
  • Implementation of Regulations for a Classified Installation
  • Site visits to industrial facilities: waste management, wastewater management, ecotoxicology laboratory

Teaching methods:

This course unit allows students to receive personalized guidance on their career plans.
Students apply the knowledge gained in the four TU meet the requirements of ICPE regulations.

Assessment method: Continuous assessment

All Master's 2 courses in the MPES program: download